UPCOMING EVENTS
LATEST NEWS
NAO Report (11/06/2018)
L-Awditur ma jsibx provi ta’ korruzzjoni minn Ian Borg fil-proġett dwar iċ-ċentru interpretattiv f’Ħad-Dingli
Read moreThe Mediterranean Thyme’s purple blooms
The brownish colour of the garrigue landscape around Dingli Cliffs is currently indicating the approaching …
Read moreThe Cliffs summer schedule starts today 1st June
The summer opening hours of The Cliffs Interpretation Centre starts today: …
Read moreStrengthening educational awareness of Dingli Cliffs (26/05/2018)
The meaning of an Interpretation Centre is the provision of innovative means …
Read moreOne Saturday filled with several Educational packages (07/05/2018)
The Cliffs Interpretation Centre strives to disseminate information about the area to all types of …
Read moreLocal agricultural practices at Dingli (30/04/2018)
The 15th edition of the annual Wirja Agrarja event was organised by the Local …
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Herbs & Spices
The herbs and spices available are indigenous to the Mediterranean region, have particular culinary histories and provide considerable flavour to food. The herbs that can be bought at THE CLIFFS Interpretation Centre are hand harvested and packed from wild Maltese plants in the Dingli Cliffs area, and are produced in small quantities, about 20 to 25 grams per package.
Herbs and spices include: Bay laurel leaves, Dingli herbs mix, Dingli chilli herbs mix, Oregano, Red Chili Pepper, Rosemary leaves, Sage, Thyme leaves, Wild fennel seeds…
