L-Awditur ma jsibx provi ta’ korruzzjoni minn Ian Borg fil-proġett dwar iċ-ċentru interpretattiv f’Ħad-DingliRead more
The brownish colour of the garrigue landscape around Dingli Cliffs is currently indicating the approaching …Read more
The summer opening hours of The Cliffs Interpretation Centre starts today: …Read more
The meaning of an Interpretation Centre is the provision of innovative means …Read more
The Cliffs Interpretation Centre strives to disseminate information about the area to all types of …Read more
The 15th edition of the annual Wirja Agrarja event was organised by the Local …Read more
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Our a’ la carte Menu is unique. Vegetables and salads are bought from local farmers within a one kilometre range or produced by La Pinta Ltd from the field down the Cliffs. Apart from the general items, the kitchen at THE CLIFFS offers real wild food according to the season as expressed in the Specials of the Day menu.
Our food is freshly prepared to order, occasionally, waiting is inevitable.
THE CLIFFS also offers a set menu based on a three course meal for groups of ten adults or more.